SPRING

A time for growth and renewal. There is a lightness and freshness with this season.

Spring Ingredients

ARTICHOKE ASPARAGUS
AUBERGINE
BROAD BEANS CABBAGE

CARROTS
CAULIFLOWER
CELERIAC
CHICORY
CHILLIES

ELDERFLOWERS
KALE
LEEKS LETTUCE MUSHROOMS

PAK CHOI SAMPHIRE SPRING GREENS
SPINACH
WILD GARLIC


BIRCHER MUSELI

ASPARAGUS TART

SPRING CHICKEN

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Summer